Guests love it I add sourdough bread and butter and a homemade jelly It is truly a delicious mealAnd I add a jello with apple cut up in it banana on top and a dab of whip cream ( Out of the can or home made)YUMMY Test Kitchen Tip: Save stove space and time by preparing these potatoes in the slow . I do not recommend spiral cut hams because these are usually flavored. Thanks so much for the instructions. We can't wait to see your creation! On my top 5 list was her recipe for ham and cabbage with potatoes. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. --lasso-main: #00a2d2 !important; Yummy veggies and I love the addition of Ham too. Simmer until potatoes are tender, about 20 minutes. 2 medium Yukon Gold potatoes, cut into 1/2-inch chunks. I cook big meals but you can use as much or as little as you like. .menu .left a { Subscribe to my weekly email newsletter for a FREE and you'll get the latest meal ideas & new recipes every week! Add 5 tablespoons unsalted butter and stir until melted. While I used 7 pounds of ham in the photos shared in this post for the stove top version, that may seem like a bit much for many of you and next time, I'll probably use a smaller whole ham. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Thanks for posting this, its my favorite recipe from growing up, just like my mom made. Bring to a boil slowly over medium heat. 2023 Warner Bros. Mouthwatering,traditionalflavors come together in thissatisfying soup reminiscent of grandmother's kitchen. If you want a low-carb version, simply omit the potatoes. There usually isn't a lot so this will be an easy process. Turn heat to medium high and bring to a boil. I have started adding a little bag of carrots just for variety , Thank you for the carrot tip! Place corned beef brisket into the bottom of a 6 quart slow cooker. border-right: 1px solid var(--global-palette7); Thanks!!! Stop by my blog and see the award I gave you! We are soup lovers and really appreciated this new version of cabbage soup. Stir in cabbage. This message made my entire week. How to Make Ham and Cabbage. Hope you make it again soon. Place half of the cabbage, onions, potatoes, beans and ham down in the crock pot. Stir black pepper, salt, and shredded cheese into sauce. You can also use a smoked ham hock and/or a leftover ham bone. There is a lot of soup! You will be cooking at extremely low heat for a very long time, it will all be fine. } It was absolutely delicious. I simmer the ham for an hour, then add the potatoes and cabbage, I dont like my cabbage too mushy so 20 minutes is enough. Place potatoes evenly in pan, around cabbage wedges. Thank you for sharing this recipe with us! text-decoration: underline !important; Transfer the pot to a preheated oven and let it braise in the oven for about an hour. Delicious! } The Seasoned Mom. div.lasso-grid-row .lasso-flow a.lasso-title { Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. Add drained cabbage and sprinkle on pimentos and ham. My mother certainly does and has ruined many pots as she will dump a tall glass (or 2) of water in when I'm not looking. Save my name and email in this browser for the next time I comment. Post a pic and mention @skinnytaste or tag #skinnytaste! 2023 Warner Bros. "This soup came out incredibly delicious," says reviewer Eva. Can you use russet potatoes? Remove ham to a cutting board to slice to desired thickness; serve with vegetables. Thaw in the refrigerator overnight and reheat in microwave-safe containers or in a saucepan on the stove until heated through. Using canned ham is such a great tip especially now, Laura! Bring to a boil over high heat. You can get my favorite recipe right here. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I hope you get to make a pot sometime soon. Chop the bacon into small pieces. Thanks. This was my first time making a boiled dinner is what I always called it I didn't either the thyme or bay leaves it was delicious!! It's a little tough once the soup is finished, but you could try adding some additional unsalted broth to bring down the salt level of the broth overall. I adjusted the seasoning up and added a little extra chicken stock to allow for the extra vegetables but still was a little conservative with the chicken stock, so as to have more of a stew rather than a soup. /* End of MV CSS */. As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish. Arrange sausage pieces evenly in pan. Add the apple cider vinegar. . bottom: 320px !important; If you're looking for the recipe for Instant Pot Ham and Cabbage with Potatoes you can find that here and the Slow Cooker Ham and Cabbage recipe can be found here. Bring to a boil, then reduce heat to maintain a simmer; cover and cook, stirring occasionally, until the potatoes are tender, about 15 minutes. My point is, as it simmers and then sits, the flavors meld and become deeper and richer. Cut the cabbage into 10-12 wedges and place in the bottom of a large roasting pan. Add onion and carrot and saute until just starting to soften, about 3-4 minutes. "They are then laid on a bed of sauerkraut and simmered to completion.". Add onion and cook, stirring, until starting to brown, about 3 minutes. Call (855)475-2300 toll-free 7:30 AM to 5:00 PM EST Monday through Friday. display: none !important; Gather friends and family for Sunday Supper and use any leftovers to make Stuffed Cabbage Rolls. --lasso-button: #ff0077 !important; This boiled ham and cabbage recipe is one of my favorite recipes as well as my family's. Ham - bone-in is best, NOT flavored (you can also use leftover ham), Potatoes-as many or as few as you would like but 3 pounds is a good starting point (tips regarding the type of potato to use can be found in the Notes section), Cube the ham into smaller pieces,1 to 1 inch cubes, and place on the bottom of a large pot. Pour 3 cups of the stock over top. I made this huge pot with enough for 2 meals for my family of 5 for close to $20.00, Your email address will not be published. Add the cubed ham and let it begin to brown. I have a. Also add celery salt, thyme, bay leaves and just the right amount of salt and black pepper. Cover the ham, cabbage, and potatoes with water about 1 inch above the top of potatoes. If you are concerned that the flavor may be a bit heavy, a single bay leaf can be added for the cooking process and removed prior to serving. Sooooo good. Calories. When I was growing up one of my favorite meals was Ham, Cabbage & Potatoes. This is BHG's most popular mashed potato recipe of all time! Stir in flour and cook 1 minute more. Savory Soup Recipes. 16 of 16 More Inspiration Christina Try one of Our Most Popular Cabbage Recipes. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. . This kid-friendly ham and cabbage dish (with carrots, potatoes, and bacon) is a great way to use leftovers, according to recipe creator DOREENF. That is craziness! window.dataLayer = window.dataLayer || []; This scalloped ham and cabbage casserole is easy, cheesy, and oh-so satisfying. It makes me so happy to hear your loved my ham and cabbage soup! It was so delicious and quick, we all loved it. Sprinkle seasoning salt and paprika over cabbage and potatoes; simmer, covered, until cabbage is soft and potatoes are fork-tender. Leftover Ham Bone Soup with Potatoes and Cabbage, on Leftover Ham Bone Soup with Potatoes and Cabbage, 2 medium yukon gold potatoes, peeled and diced small. Also throw in a few carrots for flavor, color and even more texture. Cook on low for 4 to 5 hours. : ), Ooh, I love a nice easy meal! Plus, it's one less prep step! I like to just toss in the entire ham, with whatever is leftover from our meal. For stove top, cook at lowest setting all day long, crock -- go for medium. Stir and serve. Reduce heat and simmer 15 minutes. Thanks for stopping by, Ron. Usually after the potatoes and cabbage are done I get a big pan under the strainer, the juices I turn into gravy with alittle bit of flour and milk. You are so welcome, Laura! Its a key ingredient in this soup that adds instant flavor with minimal effort! Cooking on the stove top now. Boil the potatoes until fork tender, about 15 minutes. For russets, I would suggest peeling. h1,h2,h3,h4,h5,h6 {font-family:-apple-system, system-ui, BlinkMacSystemFont, "Segoe UI", Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol" !important;} This is so so so good! Could kale work in this for some greens? Ham and Cheese Hash Brown Casserole - only 6 ingredients!! "For this satisfying dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork, and ham," recipe creator Bea Gassman says of this flavorful ham and cabbage meal. Add in 2 tsp. large white potato, diced (about 2 cups), 4 Add the chicken stock and bay leaf and bring to a simmer. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. The green beans sound like a delicious addition! Smothered Cabbage with Ham 4.5 (8) 7 Reviews Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. Add the chicken broth, carrots, 1 1/2 cups water, potatoes, ham bone and ham and cook high pressure 20 minutes. Love the addition of green beans. This site is not optimized for your current browser (Internet Explorer 11). Drain vegetables when done and return to the soup pot. My family would love this! The only thing I changed was veggie stock for water, otherwise kept the recipe as is. Meanwhile, in a large heavy-bottomed pot, melt the butter over medium-high heat, about 1 minute. Enjoy! I have eaten this since my childhood. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). So happy you loved it! https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, I love one pot meals and this one sounds GREAT!!! Allow to cook 30-35 minutes, until potatoes and cabbage are soft. I like to serve this with fresh bread for dipping into the 'broth'. Put ham and onions into a very large pot and cover with COLD water. Add in the ham and fry until golden brown all around. Chicken broth, milk, and butter round out this fan-favorite garlic side dish. Stir in bouillon. For this recipe, I went to the grocery store and bought the key ingredient, a large ham since the plan was to have leftovers. 1 sweet onion, 3-4 potatoes, 1 head of cabbage, 1 ham steak. Add cabbage, broth, potatoes, salt and pepper. * Percent Daily Values are based on a 2,000 calorie diet. Absolutely delicious soup! The ham adds another delicious element, for sure! Ham, cabbage, and potatoes are simmered over low heat in one skillet and seasoned with paprika; tasty and satisfying. Or the fact that it's a one-pot meal, meaning fewer dishes? This easy slow cooker dinner comes together with just seven ingredients: ham, cabbage, carrots, red potatoes, garlic, chicken broth, and pearl onions. Add the garlic and onion and saute until onion is translucent (about 3-5 mins) Add the rest of the ingredients and cook until potatoes are tender (about 15 mins) MORE STOVE TOP RECIPES Cook until the meat falls off the bone and the cabbage is fork-tender. Stir in bouillon. // Notice how this gets configured before we load Font Awesome Ham, cabbage and potatoes is always a feel good, reminds me of my childhood, autumn type meal. Next, cube the cabbage, 1- to 2-inch cubes, and layer on top of the ham. . 1. We serve it with apple cider vinegar and biscuits! I leave the skins on for texture and the added fiber. div.lasso-grid-row .lasso-flow a.lasso-button-1, div.lasso-grid-row .lasso-flow a.lasso-button-2 { I will be making this soup again. Reduce heat; cover and simmer for 10 minutes. To "stir the pot" and get your brainstorming started, we've rounded up 41 of our best recipes. Thanks, Hi Nicole, Cover the ham, cabbage, and potatoes with water so that the water level is about 1 inch above the top of the layers - this will depend on the size of your pot so just keep adding water until it reaches this level. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. The longer it's at a slow simmer, the better it will taste! The cooking technique is a form of stove-top braising, where vegetables like cabbage, green beans, potatoes, corn or okra are simmered in a covered pot until tender. Cook and stir until the onion has softened and turned translucent, about 5 minutes. What to Serve with Smothered Cabbage with Ham, Yukon Gold potatoes, cut into 1/2-inch chunks, Instant Pot Garlic & Rosemary Roast Pork Loin, Minestra Maritata con Fagioli Bianchi (Italian Wedding Soup with White Beans), Beet & Red Cabbage Borscht with Dill & Mint Yogurt Cream, 12 Easy Veggie Side Dishes That Will Melt in Your Mouth, 16 Velvety Melting Vegetable Recipes to Make Tonight. --lasso-secondary-button: #0b5394 !important; "All those healthy vegetables and a perfect spice combination result in a very satisfying stew that tastes even better the next day," raves reviewer kikadee. Stir in potatoes and cabbage. P.S. What does comfort food mean to you? Thank you! Hi Bev! If using a crock pot, use the medium setting all day long (depending -- if you have a crappy crock, you may need to set it on high -- you know what you have). Will make it again soon. Boil for 30-45 minutes to loosen ham bits and marrow from bone. Bring to a boil slowly over medium heat. body.mediavine-video__has-sticky slick-heartbeat{ Even though the recipe itself produces a delicious and flavorful ham broth (ham stock) that can be saved and used in soup recipes like this delicious ham and bean soup, using vegetable broth, chicken broth, or beef broth is a great way to add an even deeper level of flavor if desired. Your name will be displayed if entered. . .wprm-comment-rating svg { width: 18px !important; height: 18px !important; } img.wprm-comment-rating { width: 90px !important; height: 18px !important; } .wprm-comment-rating svg path { fill: #f5a623; } .wprm-comment-rating svg polygon { stroke: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-full { fill: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-empty { stroke: #f5a623; } thanks for the recipe. Stir the broth, 1/4 teaspoon ground black pepper, cabbage, potato and ham in the saucepot and heat to a boil. gtag('config', 'UA-8659704-1'); Place lid on pot and reduce to a very low simmer. gtag('js', new Date()); I had leftover ham in the freezer wondering what to do with it. Roasted Cabbage Corned Beef and Cabbage Reduce heat and simmer another 15 minutes or until the largest potatoes are nearly cooked. Plus, explore our entire collections of Ham Recipes and Cabbage Recipes. By Carolyn Casner Carolyn Casner Carolyn Casner is a longtime recipe tester and contributor for EatingWell. bottom: 320px !important; But basically, I used exactly the same ingredients that your recipe called for, including the fresh thyme. In a skillet on top of the stove make a roux by melting the 4 tablespoons butter, add flour and milk and cook until smooth. large onion, chopped (about 2 cups), 1 Just A Pinch Food Group By clicking below to subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. I hope you make it again and again! } Add the breadcrumbs, pepper paste or harissa . } Waxy potatoes are preferred because they are low in starch and high in sugar and moisture and will hold their shape well throughout thecookingprocess. 3. You absolutely can! Your email address will not be published. I make it after we have finished a ham and have the bone with some meat left on it. One of my all-time most favorite recipes is this old-fashioned ham and cabbage soup with potatoes. Add potatoes, cabbage and ham and stir to combine. body.adhesion:not(.mediavine-video__has-sticky) .grecaptcha-badge { Cooking Tip: Soup will taste better the next day, or after simmering for several hours. Add in the bay leaf. Mix well but don't over mix it or the meat will be tough. I asked her how to make her split pea soup and she laughed and said well you have to make ham and cabbage first. --mv-create-base: #e73075 !important; In a 6-quart stockpot, place: 2 meaty smoked ham shanks, about 2 1/2 pounds total 1 quart chicken stock 6 cups water, or enough to cover the shanks ~ Step 1. Bring to a boil over high heat, adjust heat to a steady simmer, cover the pot and continue to simmer until the meat is falling off the bones, about 1 1/2 hours. In regards to SUNDAY COMFORT: COTTAGE HAM WITH CABBAGE, POTATOES AND CARROTS If you love this recipe please give it a 5 star rating. Step 1 Heat the oil in a 6-quart saucepot over medium-high heat. What makes this dynamic duo so unstoppable? Place cabbage on bottom, then top with potatoes. I boil/simmer the ham bone for 1 hour, then add the potatoes and cabbage and continue cooking for another 45 minutes. It was fantastic. | Redfin. I enjoy serving this with a Traditional Irish Soda Bread. Stir in thyme leaves, salt, black pepper and celery salt. Thank you for the recipe I was looking for a stove top version and I found it here. Enjoy, Shannon! Follow the same directions as above in a large pot or Dutch oven, cook covered low 1 hour adding the cabbage during the last 10 to 15 minutes. 2. Season potatoes and cabbage with salt and pepper. Add water just to cover the ham and vegetables; bring to a boil. All rights Reserved. Reviewer DELTAQUEEN50 calls it "a real 'comfort' dinner on a cold winters' night.". When cubing the ham cut off as much of the fat as you can. https://www.thekitchn.com/soup-too-salty-5-tips-for-fixing-it-making-sure-it-doesnt-happen-again-178694. The flavors sound amazing! Turn the heat down to low, cover, and simmer for at least two hours. Since finding it, I have prepared it four yummy times! Add in worcestershire sauce. } If you've never tried colcannon, a filling Irish comfort food, it's time to remedy that ASAP. It was minus 11 below with a wind chill factor of 29 below in Massachusetts yesterday, so it was the perfect day to make this soup. You may have a hard time believing this. 165. I hope you get a chance to try it, Irina! Learn more about Mailchimp's privacy practices here. --lasso-button-text: white !important; Send me new recipes and content via email! I can see why you can't get enough of it. Cut off the skin and make sure you remove the plastic thing that covers the end of the bone. It reminds me of boiled dinner, and I LOVE boiled dinner. @media only screen and (max-width: 359px) { Please switch to one of the following browsers for a complete viewing experience: Sunday Comfort: Cottage Ham with Cabbage, Potatoes and Carrots. Thanks so much for sharing. I wish you all good health, and a prosperous, holiday season.. With Inflation rising every day, I am buying canned food which store longer. Cabbage flavored with smoked ham hocks, celery, garlic, onions, and bell peppers. Raise heat and bring to a boil. Set aside. Reduce heat and simmer until potatoes are soft and cabbage is cooked-approximately 60 minutes. You sure can, Julie! Read my. As customers came into Heinens new shop for their meat purchases, they began asking him to carry groceries as well. If you can, whip up a batch the day before (or the day before the day before), then reheat to serve. I followed the recipe except for adding a couple extra carrots and since I didn't have fresh herbs, I used the dry/jarred that I had in the pantry. Transfer ham hocks to a plate. I hope it freezes well because that's where the leftovers went! Ham, Cabbage & Potatoes-How to make ham and cabbage. Hello Were sorry, but we do not ship products at this time. It's super easy to make, only three ingredients needed, and I like to add potatoes to make it even heartier. Season with salt and pepper. Stove Top Soup Recipes. My mom always added carrots or rutabaga (turnip) just to add some color. I made this using a 3lb canned ham. Boiled Ham and Cabbage - One Pot Recipe Card, made so that she could give me the recipes, Instant Pot Corned Beef and Cabbage - Keto friendly, ham hock will add a more bacon-y flavor to this recipe, Instant Pot, 6-Quart 1500W Electric Round Dutch Oven, 5-in-1, HENCKELS Statement Kitchen Knife Set with Block, 15-pc, Chef Knife, Steak Knife set, Kitchen Knife Sharpener, Light Brown, Instant Pot Duo 7-in-1 Electric Pressure Cooker, Slow Cooker, HOMWE Kitchen Cutting Board (3-Piece Set) - Juice Grooves with Easy-Grip Handles, Non-Porous, Dishwasher Safe - Multiple Sizes (Gray), Kook French Onion Soup Crocks with Handles, Ceramic Bowls, for Rice, Dessert, Pasta, Dishwasher, Microwave, Oven & Broil Safe, Set of 4, 18 oz (White), https://songberries.blogspot.com/2009/11/i-was-given-kreativ-blogger-award.html, Micro Apartments: Are These Small Living Spaces Right For You? Bone-in hams are available in many sizes. If youre making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. /* Captcha Button */ Ham, cabbage, and mashed potatoes come together beautifully in this twist on a classic. The only thing we do differently is to cook it all in Chicken broth instead of water.Thanks for bringing it back to my attention. Drain cabbage. This is a tradition on the eastern shore of Maryland. I will try that the next time I make it. Add the onions and garlic and cook for 3 minutes or until tender, stirring occasionally. Thank you so much for sharing this wonderful recipe! You want them to hold their shape and not get mushy. Got leftover ham you need to use up? Instructions Place cottage ham in a large stock pot and cover with water 2-3 inches above the ham (enough water to cook the vegetables) Add peppercorns, brown sugar, and bay leaf to water Bring to a boil the reduce to a simmer for 1 hour 15 min Add potatoes and carrots into pot with cottage ham simmer for about 15 minutes or until tender Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this recipe -- I can say that you almost cannot have too much ham! Thank you. Your name will be displayed if entered. Add in potatoes, carrots, and cabbage. Cover with water. It's ok to just squeeze in all the ingredients the best you can. Season with more salt and pepper, if needed. Heat the oil in a 6-quart saucepot over medium-high heat. Then, cut them into quarters. Cut in half. I hope that helps! So good and so easy! Easily make this dish low carb by omitting the potatoes. Delicious old-fashioned chunky ham and cabbage soup with potatoes that's comforting and flavorful. The two flavorful ingredients are as inexpensive as they are versatile. Cook on low for 5-6 hours or until cabbage is tender. bottom: 250px !important; Tasted delicious!!! Lift ham onto a platter and carve off a suitable number of servings for the meal. Try one of Our Most Popular Cabbage Recipes. Have an awesome day. I did add more ham than was called for, but just a personal thing. Reheat in microwave-safe containers or in a saucepan on the stove until heated through. Join me as I share simple recipes, cleaning tips that really work, quick crafts, and thrifty home dcor ideas. @media only screen and (min-width: 1025px) { I love a one dish dinner that will last all week. If you're making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. Freeze the bone if you dont plan on using it right away. The simple flavors get brightened at the end with a splash of cider vinegar. Sprinkle spice packet over brisket. Add potatoes and stir well; cover and simmer for 10 more minutes, adding additional water if needed. Add the chicken stock and bay leaf and bring to a simmer. Raise heat and bring to a boil again. Pour broth over top and season with salt and pepper to taste. Heat the butter and oil in a skillet large enough to hold all the ingredients. 1 pound waxy potatoes, cut into small pieces 1 head green cabbage, core removed and sliced 1-inch thick 2 tablespoons cider vinegar, split in half Instructions In a a wide bottomed pot over medium heat, get the oil hot and shimmery. Remove the ham from its wrappings. But, it's all got to fit in your pot! I just want to make a point of saying that NO water is required. Once the potatoes are ready, add the cabbage and a dash of pepper. Tags: This budget-friendly ham and cabbage soup which is made using only chicken stock, a ham hock, shredded cabbage, and potatoes is easy to customize to your taste, according to recipe creator SStephan. Place a cover on the pot and bring the water to a boil, reduce heat to medium-low, and simmer mixture until potatoes are completely soft, about 55 minutes. Cover the pot and bring the liquid to a boil. Email address will not be published. Drain and squeeze dry, then set aside. It's inexpensive, easy and tastes great. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Refrigerate in an airtight container for up to 3 days. Add carrots, potatoes and cabbage. Continue to cook on low for another 4 to 5 hours, until vegetables . Hi Elizabeth! Cook on high and bring to a boil. Keywords: easy, best, with meat, without tomatoes, comforting, comfort food, fall, winter. Thank you so much for letting me know you tried the recipe and you liked it, and thanks for letting me know your variation! First drain you can of carrots and pour the carrots into a pan on the stovetop brown sugar glazed carrots on stove. 1 ham hock (the more the merrier) 1 head cabbage 4 -6 potatoes salt pepper directions Cut cabbage head in half and pop out core. containerEl: '#fd-form-6143ba428a9a21678c2d4da6' If youre looking for a lighter, low-carb soup version of this you can find myHam and Cabbage Soup recipe here. (-) Information is not currently available for this nutrient. Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Season with half of the pepper and salt. Reduce heat and simmer 15 minutes. Use a large, slotted, serving spoon to remove all the veggies to a large serving dish. I guess my mom cheated though as we do it in the pressure cooker, so it's literally just a few minutes to make. At that time, I would have been totally thrilled to eat at my parent's home every night or to eat out but I had to grow up at some point, right? BUT THEY DID! Add all the veggies except the cabbage. That's a huge compliment, in my book. } Discovery, Inc. or its subsidiaries and affiliates. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Add the cabbage and cook 5 minutes high pressure. 3. In a large Dutch oven or stock pot, heat butter or oil to medium-high heat. I have never added ham, but this addition is a brilliant idea! Slow simmer this pot of soup with all ingredients and cook on low heat for around 2 hours on top of the stove or use a slow cooker for 6 to 8 on high. I usually add onion and cook in the crock pot all day!! A good rule of thumb is to allow approximately pound of bone-in ham per guest. Add 1 1/2 cups low-sodium chicken broth, 1 1/2 teaspoons Cajun . When I got married the first time I was young and other than home ec. Spray a 9 x 13 baking dish with cooking spray. If you dont see your answer here leave a comment below and I will get back to you. div.lasso-grid-row .lasso-flow .lasso-image img { body.adhesion:not(.mediavine-video__has-sticky) slick-heartbeat{ I just use Yukon or red because I keep the peels on. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. formId: '6143ba428a9a21678c2d4da6', This boiled Ham and Cabbage and Potatoes recipe is an easy-to-make one-pot meal requiring minimal effort but resulting in maximum flavor. The picture of this recipe looked gorgeous compared to all the others. Heat oil in a large pot or Dutch oven over medium-high heat. Let the steam release naturally. Thank you very much! Hearty Minestrone Soup.

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